Enjoy the authentic taste of traditional Japanese cuisine with Yutaka Soba Noodles. Made from high-quality buckwheat and wheat flour, these noodles offer a nutty, earthy flavor and a firm texture perfect for a variety of dishes. Whether served hot in soups or cold as zaru soba with a tsuyu dipping sauce, they bring genuine Japanese flavor to your table.

Product Features:

• Premium Japanese buckwheat noodles with a rich, wholesome taste
• Contains 30% buckwheat flour and 58% wheat flour for balanced texture and flavor
• Convenient 250g pack size ideal for single servings or small meals
• Quick and easy preparation – boil for approximately 7 minutes
• Versatile use in soups, stir-fries, cold salads, and traditional soba dishes

Benefits:

• Rich in protein and fiber, low in fat – supports a balanced diet
• Perfect for healthy, nutritious meals with authentic Asian flavors
• Ideal for home cooks seeking convenient, ready-to-prepare Japanese staples
• Suitable for a wide range of culinary applications, from Japanese to fusion cuisine
• Stores easily in a cool, dry place for long-term pantry use

Product Information:

• Ingredients: Wheat flour (58%), buckwheat flour (30%), water, salt
• Directions: Boil in a large pan of water for about 7 minutes until firm but cooked through; drain and serve hot or cold
• Manufacturer: Unit 4, Delta Park Millmarsh, Enfield, Middlesex, EN3 7QJ
• Pack contains: 250g

Elevate your everyday meals with the genuine flavor and texture of Yutaka Soba Noodles – a delicious, nutritious addition to your kitchen pantry.