Elevate your cooking with Wholefood Earth Organic Potato Starch, a pure, high-quality ingredient perfect for achieving lighter textures and superior thickening in your favorite recipes. Sourced from the best origins, this certified organic starch is a staple for wheat-free baking and stabilizing sauces.
Key Features & Benefits
- Certified Organic and GMO Free.
- Produces a lighter, fluffier texture in cakes by absorbing and retaining moisture effectively.
- Ideal for wheat-free cooking applications.
- Serves as a good natural source of fibre, vitamins, and nutrition.
- Excellent as a thickener and stabiliser in puddings, custards, soups, sauces, gravies, pie fillings, and salad dressings.
- Wholefood Earth holds an official 5-star Food Hygiene Rating.
- Packaged in fully recyclable materials.
Specifications
- Brand: Wholefood Earth
- Product: Organic Potato Starch
- Weight: 1 kg (1000g)
- Form: Starch
- Dietary Information: Vegan, GMO Free
- Country of Origin: Finland
How to Use
Potato Starch is typically used as a thickener and stabiliser. For best results, mix the potato starch with fluid before adding it to your recipes.
Allergen Information
Contains: Gluten may contain, Peanuts may contain, Sesame may contain, Soy may contain, Tree nuts may contain. Always read the ingredients on the product packaging if you have allergies or dietary requirements.
Choose Wholefood Earth for pure, nourishing organic wholefoods gathered from sustainable sources, supporting quality, nutrition, and taste.
