Discover the natural goodness of Wholefood Earth Black Beans, a nutritious and versatile pantry staple. Sourced with care and certified 100% GMO-free, these black beans (also known as turtle beans) are celebrated for their rich antioxidant content, high fibre, and plant-based protein. Their slow digestion helps maintain stable blood sugar levels and supports long-lasting satiety, making them ideal for weight management and balanced diets.

Perfect for adding texture and nutrition to vegetable stews, salads, and plant-based meals, these beans are all-natural, vegan-friendly, and packed with essential minerals. We prioritise sustainability—our beans come in 100% recyclable, kerbside-friendly packaging, reflecting our commitment to a healthier planet.

• Rinse beans thoroughly
• Soak for 4–6 hours or overnight
• Place in a pot and cover with water
• Boil for 45–60 minutes, ensuring water remains throughout
• Add more water as needed

At Wholefood Earth, we believe in transparency, sustainability, and food that nourishes both people and the planet. Thank you for choosing ingredients that make a difference.