A Taste of Naples
Visit our website to check out some of our delicious Italian recipes.
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Promo code - 5% Off your First Order
Experience authentic Italian pasta crafted with expertise by Napolina. This Spaghetti is slowly dried to achieve the perfect texture, ensuring it holds your favourite sauces beautifully. Born in Naples in 1965, Napolina brings sensational ingredients to the heart of your delicious meals.
Key Features & BenefitsAdd pasta to a large pan of slightly salted boiling water, return to the boil and cook for 11-13 minutes according to taste. A shorter cooking time will create a firmer authentic Italian texture ('al dente' meaning 'firm to the bite'). Drain and serve with your favourite Napolina pasta sauce.
Choose Napolina Spaghetti for sensational flavour and texture, elevating your everyday Italian cooking.
Let's Talk Napolina
Born in Naples
Yes, we’re Italian, but our home is Naples. When our founder, Marino Iandiorio, launched Napolina (literally means “Little Naples ”!) in 1965, he wanted to bring that Naples to your table. Our passion for the best has been simmering beneath Mount Vesuvius ever since. Naples and food are as inseparable as parmesan and pasta. And like ragu on your rigatoni, food and how we eat it, binds us.Visit our website to check out some of our delicious Italian recipes.

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