Laila Kala Chana brings authentic flavour and rich nutrition to your kitchen. These black chickpeas, known for their deep brown hue and nutty taste, are a staple in Indian and Middle Eastern cuisine. Packed with plant-based protein and dietary fibre, they support a healthy, balanced diet and are perfect for vegans and vegetarians.
Product Features:
- Authentic Kala Chana (Black Chickpeas) with a rich, nutty flavour
- Ideal for traditional dishes like chana masala, curries, chaats, falafels, and hummus
- Soak for 3–4 hours, then simmer for 20–30 minutes until tender
- 1Kg resealable pack for freshness and convenience
- Trusted quality from Laila Foods, a brand renowned for culinary excellence
Benefits:
- Enhances the taste and nutritional value of everyday meals
- Versatile ingredient for a wide range of vegetarian and vegan recipes
- Supports digestive health and sustained energy with high fibre and protein
- Easy to prepare and store for regular home cooking
- Adds authentic depth to salads, stews, soups, and taco fillings
Product Information:
- Net Weight: 1Kg
- Soaking Time: 3–4 hours (or overnight)
- Cooking Time: 20–30 minutes of simmering after boiling
- Manufacturer: Flying Trade Ltd. T/A Surya Foods, Harwich Industrial Estate, 4 Europa Way, Harwich, CO12 4PT
- Do not consume raw
Bring tradition and nourishment into your home with Laila Kala Chana – a wholesome pantry essential for flavourful, healthy meals.