La Molisana Fusilli Corti Bucati 108 are crafted for exceptional flavour and texture, made with 100% Italian durum wheat semolina in the Molise region. These short, spiral-shaped pastas are bronze-drawn, giving them a slightly rough surface that captures and holds sauce beautifully, enhancing every bite with rich, authentic Italian taste.
Product Features:
- Four generations of pasta-making expertise from La Molisana
- Made with premium durum wheat semolina and pure spring water from Parco del Matese
- Bronze-drawn for a rough texture that clings to sauces
- Distinctive short fusilli shape with hollow center (bucati)
- Cooks perfectly al dente in just 7 minutes
Benefits:
- Enhances sauce adhesion for richer flavour in every bite
- Perfect for baked dishes, pasta salads, and creamy or seafood-based sauces
- Quick cooking time ideal for fast, delicious meals
- Premium quality pasta with firm, satisfying bite
- Versatile for a wide range of Italian recipes
Product Information:
- Dimensions: 12.8 x 7 x 19.3 cm; 500 g
- Model Number: 02070035
- Manufactured by: La Molisana S.p.A., Contrada Colle delle Api, 100/A, Campobasso (CB), Italy
- Cooking instructions: Boil in salted water (1 tbsp salt per 500g water) for 7 minutes or until al dente
Bring authentic Italian pasta tradition to your table with La Molisana Fusilli Corti Bucati – ideal for elevating everyday meals with gourmet quality and superior sauce retention.