{"product_id":"japaneasy-classic-and-modern-japanese-recipes-to-actually-cook-at-home","title":"Hardie Grant Japaneasy: Classic and Modern Japanese Recipes to (Actually) Cook at Home | Hardcover","description":"\u003cdiv\u003e\n    \u003cp\u003eDemystify Japanese cooking with \u003cem\u003eJapaneasy\u003c\/em\u003e by Tim Anderson. This cookbook is designed to show that authentic Japanese recipes are accessible for home cooks, often requiring only common supermarket ingredients. Forget specialist equipment; this guide provides real, authentic dishes without inadequate substitutions.\u003c\/p\u003e\n\n    \u003cstrong\u003eKey Features\/Benefits\u003c\/strong\u003e\n    \u003cul\u003e\n        \u003cli\u003eFeatures authentic Japanese recipes that can be made with readily available ingredients.\u003c\/li\u003e\n        \u003cli\u003eRequires only seven essential ingredients: soy sauce, mirin, rice vinegar, dashi, sake, miso, and rice.\u003c\/li\u003e\n        \u003cli\u003eIncludes instructions for making substitutes for equipment, such as using cling film and a tea towel instead of a sushi mat.\u003c\/li\u003e\n        \u003cli\u003eRecipes are clearly explained and rated according to difficulty for easy execution.\u003c\/li\u003e\n        \u003cli\u003eCovers a range of dishes from basic sauces and marinades to favorites like gyoza, sushi, yakitori, ramen, and tempura.\u003c\/li\u003e\n        \u003cli\u003eIntroduces readers to new dishes like croquettas, sukiyaki, and a Japanese 'carbonara'.\u003c\/li\u003e\n    \u003c\/ul\u003e\n\n    \u003cstrong\u003eContent Highlights\u003c\/strong\u003e\n    \u003cp\u003eExplore chapters covering:\u003c\/p\u003e\n    \u003cul\u003e\n        \u003cli\u003eEveryday Salads, Sides \u0026amp; Snacks (including miso soup and edamame)\u003c\/li\u003e\n        \u003cli\u003eSmall Dishes (including how to serve a Japanese meal)\u003c\/li\u003e\n        \u003cli\u003eSushi (including how to cook Japanese rice)\u003c\/li\u003e\n        \u003cli\u003eBig Dishes (like tempura and pork stir fry)\u003c\/li\u003e\n        \u003cli\u003eBig Rice \u0026amp; Noodle Dishes (like katsu curry and fried rice)\u003c\/li\u003e\n        \u003cli\u003eBasic Sauces \u0026amp; Condiments (like dashi and ponzu)\u003c\/li\u003e\n        \u003cli\u003eDesserts (with flavours like matcha and azuki bean)\u003c\/li\u003e\n        \u003cli\u003eDrinks (recommending the best sake brands)\u003c\/li\u003e\n    \u003c\/ul\u003e\n    \u003cp\u003eLearn how to prepare sukiyaki and sumo hotpots, two distinct types of Japanese hotpot.\u003c\/p\u003e\n\n    \u003cstrong\u003eSpecifications\u003c\/strong\u003e\n    \u003cul\u003e\n        \u003cli\u003e\n\u003cstrong\u003eAuthor:\u003c\/strong\u003e Tim Anderson\u003c\/li\u003e\n        \u003cli\u003e\n\u003cstrong\u003eBinding:\u003c\/strong\u003e Hardcover\u003c\/li\u003e\n        \u003cli\u003e\n\u003cstrong\u003eFormat:\u003c\/strong\u003e Illustrated\u003c\/li\u003e\n        \u003cli\u003e\n\u003cstrong\u003eEdition:\u003c\/strong\u003e 1st Edition\u003c\/li\u003e\n        \u003cli\u003e\n\u003cstrong\u003eLanguage:\u003c\/strong\u003e English\u003c\/li\u003e\n        \u003cli\u003e\n\u003cstrong\u003ePublication Date:\u003c\/strong\u003e September 21, 2017\u003c\/li\u003e\n        \u003cli\u003e\n\u003cstrong\u003ePages:\u003c\/strong\u003e 224\u003c\/li\u003e\n        \u003cli\u003e\n\u003cstrong\u003eISBN-13:\u003c\/strong\u003e 978-1784881146\u003c\/li\u003e\n        \u003cli\u003e\n\u003cstrong\u003eWeight:\u003c\/strong\u003e 1.05 kg (1050g)\u003c\/li\u003e\n        \u003cli\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 198 x 250 x 30 mm\u003c\/li\u003e\n    \u003c\/ul\u003e\n\n    \u003cp\u003eIf you seek fun, simple, relatively quick, yet delicious Japanese dishes you can incorporate into your regular cooking routine, this book provides the essential foundation.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"by Tim Anderson","offers":[{"title":"Default Title","offer_id":57640220787070,"sku":"1784881147","price":56.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0574\/3919\/1207\/files\/71MzKUjTCiL.jpg?v=1783105632","url":"https:\/\/ca.yachew.com\/products\/japaneasy-classic-and-modern-japanese-recipes-to-actually-cook-at-home","provider":"Yachew","version":"1.0","type":"link"}