This has changed my view on wholewheat pasta!
I've never liked wholewheat pasta but this is delicious. Really good texture and flavour and just really nice to eat.
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Discover the rich flavor and satisfying texture of Garofalo Wholewheat Organic Mafalda Corta. Made by the premium Italian pasta maker Garofalo, who has been crafting high-quality pasta since 1789 in Gragnano, the birthplace of pasta in Italy. This organic short pasta offers a delicious alternative that even changed the minds of those who typically dislike wholewheat pasta, providing excellent texture and flavor.
Key Features & BenefitsCook the Garofalo Wholewheat Mafalda Corta in boiling water for 11 minutes until al dente.
Be inspired to cook with this high-quality wholewheat pasta, perfect for surprising even the most demanding palates with its superior taste and texture.
I've never liked wholewheat pasta but this is delicious. Really good texture and flavour and just really nice to eat.

Using Wholewheat Spaghetti
Using Wholewheat Penne
Using Wholewheat Mafalda corta
Using Wholewheat Fusilli
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