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Garofalo Ditaloni Rigate Italian Pasta - 500g
- Regular price
- $16.00
- Sale price
- $16.00
- Regular price
-
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Promo code - 5% Off your First Order
YACHEW5
- Regular price
- $16.00
- Sale price
- $16.00
- Regular price
-
Description
Garofalo, a renowned Italian pasta maker since 1789, produces this premium Ditaloni Rigate pasta in Gragnano near Naples, the birthplace of Italian pasta. Crafted from 100% durum wheat semolina, this pasta delivers a firm, al dente texture when cooked and is ideal for holding rich sauces or enhancing light dishes and minestrone soups. The ridged surface and tubular shape ensure maximum sauce adherence, offering a flavorful bite in every mouthful.
Key Features:
- Perfect for rich sauces, light meals, and minestrone
- Ridged texture enhances sauce retention
- Al dente texture when cooked
- Part of the Pasta di Gragnano IGP certified range
- High in protein
Additional Information:
- Weight: 500g
- Dimensions: 7 x 14 x 17 cm
- Model Number: 880
- 100% durum wheat semolina
- Suitable for vegan and vegetarian diets
- Egg-free
- Produced by Pastificio Lucio Garofalo S.p.A., Gragnano (NA), Italy
Bring a large pan of salted water to a boil, add pasta, stir gently, cook for the recommended time, drain, and serve for authentic Italian flavor.
Reviews
EAN:
8000139924873
Release Date: 2021-02-20
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