Wholefood Earth Corn Flour 500g

Wholefood Earth Corn Flour is a fine maize flour for home cooks and bakers, supplied in a 500g pack. Use it in baking or to thicken soups, stews and sauces.

Key Features

• Fine Maize Flour: Made by crushing whole corn kernels and has a yellowish tint.
• For Baking: Use in bread, pancakes, biscuits, waffles and pastries, on its own or alongside wheat flour.
• Thickening Agent: Suitable for soups, stews, sauces, puddings and similar recipes.
• GMO-Free: Vegan-friendly.

Specifications

• Brand: Wholefood Earth
• Model: 5056351402128
• Dimensions: 10 x 5 x 5 cm (3.9 x 2 x 2 in)
• Net Quantity: 500 g (17.6 oz), 1 pack
• Country of Origin: Netherlands
• EAN: 5056351402128
• Release Date: 1 Sep 2020

Ingredients & Allergens

• INGREDIENTS: Maize
• May contain traces of nuts, peanuts, sesame seed, cereals containing gluten & soya

How to Use

• Use as a binding agent for puddings and similar recipes, or as a thickener for soups, stews, sauces and other dishes.
• It can also be used as breading in Italian cuisine. Use half as much Corn flour as you would All Purpose flour.

Safety Information

• Warning: Always Read The Ingredients On The Product Packaging If You Have Allergies or Dietary Requirements.