Whole Food Earth® Wheat Bran Medium is a nutritious, GMO-free whole grain product sourced sustainably and packed in 100% recyclable packaging. Rich in protein, iron, and vitamins, this high-fibre wheat bran offers a wholesome addition to a balanced diet. Ideal as a replacement for rice or couscous, it can also be used in baked goods, cereals, soups, casseroles, and more. Simply substitute 1/4 cup of flour with 1/4 cup of coarse bran in your favourite recipes for an added nutritional boost.

Suitable for vegans and vegetarians, this product reflects Wholefood Earth's commitment to sustainable sourcing, food hygiene excellence, and environmental responsibility. The company ensures all products are non-GMO and produced with strict hygiene standards, achieving top food safety ratings.

Packaged in kerbside-recyclable material, Wheat Bran Medium supports eco-conscious households looking to reduce their environmental impact without compromising on nutrition or quality.